Purple Cow, Hot Springs, Arkansas
Purple Cow, Hot Springs, Arkansas | Photo Credit: Violet Sky Adventures
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In Hot Springs, Arkansas, lies a whimsical restaurant straight out of the fabulous fifties. Known as the Purple Cow, this beloved eatery opened its doors in 1989 under entrepreneur Ed Moore and Chef Paul Bash. Its throwback diner concept featuring milkshakes, burgers, and nostalgic vibes quickly drew devoted crowds. Today, the small Arkansas chain now boasts locations in Little Rock, Hot Springs, Conway, and North Little Rock.

Stepping inside the Hot Springs outpost instantly transports visitors back to the 1950s with vintage Coca-Cola signs; a Wurlitzer jukebox spinning oldies hits, and black-and-white checkered floors. The d├ęcor delights diners with kitschy cow motifs everywhere, from the wall art to the furniture.

Yet the star of the show remains the made-from-scratch comfort cuisine dished out from the kitchen. Towering burgers sizzle on the flat-top grill before getting loaded with creative toppings. The milkshake menu lists many flavors, from butterscotch caramel to the iconic purple vanilla, dreamed up to perfectly complement a hearty diner-style meal. Those with room for dessert can also dig into a slice of Purple Ice Cream Pie.

So the next time you’re in the area, make sure to moo-ve on over to the Purple Cow in Hot Springs. Beyond tasty eats, visitors can also stock up on branded souvenirs in the gift shop, like whimsical cow plushes, to remember this quirky Arkansas gem.

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